spanish style pizza

For the dough:

500grams all purpose flour

10grams of yeast

2 1/2 tablespoons of sherry wine

3 tablespoons of extra olive oil

pinch of salt

Toppings:

20 pcs of very ripe tomatoes or 30 pcs of cherry tomato

4 pcs of onions

fresh oregano leaves

fresh thyme leaves

5 cloves of garlic (finely chopped)

olive oil

salt and pepper